Goat Milk Jam with Bourbon Vanilla

Our goat milk jam with vanilla combines the delicious, subtle, and sour taste of goat milk with a melt-in-the-mouth texture thanks to its long cooking time of several hours. It is ideal as a spread for breakfast or a snack, as a topping on white cheese or rice pudding and irresistible as a secret ingredient in pastries ! It is made from simple, natural and organic ingredients !
 
Net weight : 180g

Ingredients : Goat milk 66.3%* (French origin), cane sugar 32.4%*, Bourbon vanilla extract 0.7%*
 
*Ingredients resulting from the organic farming